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40 Posts
A 35 rem???
Gater, I recall you telling me not even 2 months ago that you didn't want a 35..
and I quote you!!!
I do not like 35 rem in the file.I do not like them in any style.I will not take them fried or boiled.I will not take them poached or broiled.I will not take them soft or scrambled,Despite an argument well-rambled.No fan I am of the 35 rem at hand.You should send that 35 texan to your pal Scott! Today! Today!Today I say!Without delay!
Gater, I recall you telling me not even 2 months ago that you didn't want a 35..
and I quote you!!!
I do not like 35 rem in the file.I do not like them in any style.I will not take them fried or boiled.I will not take them poached or broiled.I will not take them soft or scrambled,Despite an argument well-rambled.No fan I am of the 35 rem at hand.You should send that 35 texan to your pal Scott! Today! Today!Today I say!Without delay!
